News September Tuesday 07.09.2021 20 Years Doemens – Maximilian Roithmeier At Doemens he is immediately recognized by his signature gestures and general presence: Maximilian Roithmeier, associated with Doemens primarily by hi... read more August July June May Wednesday 12.05.2021 Julia Bär appointed the new head of the EBC Sensory Group Julia Bär, employee of the Savour Academy at Doemens and head of part-time training programm, where candidates become a Bachelor of Food Production T... read more April March Wednesday 03.03.2021 Doemens 2020: The brewhouse is here February 2, 2021 was another great day for Doemens. The "heart" of the brewery, our new brewhouse, was delivered to the new building on Lohenstraße. ... read more February Saturday 27.02.2021 Doemens 2020: The labeler is ready The Krones company is generously supporting the new Doemens facility with a new labeling machine. Doemens machine specialists Maximilian Roithmeier an... read more January Friday 22.01.2021 World Brewing Academy: successful completion by students in the Master's program The International Diploma in Brewing Technology course launched in Chicago in January 2020 had to be interrupted in mid-March 2020, just six weeks aft... read more Saturday 16.01.2021 Doemens is in good hands We have experienced difficult times recently and still have a steep path ahead to navigate. As a community, we are called upon to emerge from the cris... read more to archive
